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Wir nehmen mehr Kaffeekirschen (Cascara) und kompostierbare Kaffeekapseln ins Sortiment auf

Infos about our participation at Glug 2026

Robusta Coffee cherries for hot and cold brews from Lucas Venturim in Brazil

Ideal gift for all curious coffee lovers

Lucas Venturim's Poderoso jetzt im Ausschank als Espresso und in Milchgetränken.

In mid-November, the time had come and we were able to participate in the largest Swiss gastronomy trade fair in Basel, the IGEHO. On the second day of the event, we met potential partners at their stands, and on the following two days, we presented all our fine products made from the coffee plant at our stand in the Start-Up Arena. The highlight came with the final of the Rising Stars 2025 Awards. I had the opportunity to pitch alongside four strong competitors, meet a famou

A place to discover the Swiss coffee universe.

Cherry on the cake- As the top 5 finalists in the 'Rising Stars', we will be pitching on Nov 18th. Come by.

We presented our coffee upcycling products including coffeecherry and coffee flower.

Connecting with coffee enthusiasts from the French-speaking part of Switzerland.

Ready for a refreshing drink? Get yours at Coffee Space.

Ready for a refreshing drink? Get yours at Getränkekollektiv.

Ready for a refreshing drink? Get yours at Red Rock.

Ready for a refreshing drink? Get yours at rent-a-Barista!

What does one do with coffee blossoms? Check out the video below to learn more. The interview covers pretty much everything from regenerative practices and product development to the future of coffee.

An opportunity to create new drinks in the coffee realm.

And it is time to celebrate this milestone.

We are happy to provide two compostable versions from wood and corn waste.

Our coffee cherries also caught the SWR team's attention, and we ended up on the local news. See the video link below. Click here to watch it (Foodflows featured at 22'21).

We were happy to share our spot with a Mate producer.